Conditioned Food Sensitivity Misconceptions

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Conditioned food sensitivity is not:

  • “In your head” – While medical professionals sometimes dismiss these concerns, conditioned food sensitivity causes real, debilitating physical symptoms.
  • A person’s fault – Most people with mysterious symptoms receive little support, making them vulnerable to fear-based food messages. Conditioning is a subconscious learned reaction.
  • Insignificant – These sensitivities can have a serious impact on daily life.
  • Permanent – By breaking the C-FAST cycle, you can change the automatic reactions behind conditioned reactions
  • The sole cause – In most cases, both conditioned and biological mechanisms contribute to food sensitivities.
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