Conditioned food sensitivity is not:
- “In your head” – While medical professionals sometimes dismiss these concerns, conditioned food sensitivity causes real, debilitating physical symptoms.
- A person’s fault – Most people with mysterious symptoms receive little support, making them vulnerable to fear-based food messages. Conditioning is a subconscious learned reaction.
- Insignificant – These sensitivities can have a serious impact on daily life.
- Permanent – By breaking the C-FAST cycle, you can change the automatic reactions behind conditioned reactions
- The sole cause – In most cases, both conditioned and biological mechanisms contribute to food sensitivities.