For Clients > 1:1 With Wendy’s Colleagues
The following dietitians have experience helping food-sensitive clients expand their diet and have completed Wendy’s Rebuild Food Tolerance professional training program.
Jane Graham, Bsc, MHA, Registered Dietitian
Location: Jane is licensed to provide virtual and in-person services in Ontario. Clients living near Ottawa are welcome to meet with her in person at the Riverside South Medical Centre.
Practice focus: Digestive health, helping clients expand their diet, intuitive eating.
About Jane: Jane provides medical nutrition therapy for a wide range of chronic conditions with a special focus on digestive health including irritable bowel syndrome (IBS) and inflammatory bowel disease (IBD). She enjoys helping clients build a healthier relationship with food and expand their diet after a long period of restriction.
Amy Slabaugh, Registered Dietitian
Location: Amy is based in California, and she is able to provide services to clients in most states. Please let her know which state you are in when you reach out and she will confirm if she meets the licensing requirements for your state.
Practice focus: Digestive Health, Intuitive Eating, Helping Clients Expand their Diet
About Amy: I am a registered dietitian nutritionist specializing in intuitive eating and the dietary management of irritable bowel syndrome (IBS). In my practice I love working with people to foster a positive relationship with food and learn to nourish their bodies in a way that promotes health. For those who are experiencing adverse reactions in response to food, my goal is to help you work toward minimizing your symptoms and improving your quality of life. Providing counseling for clients as they work through Rebuild Body and Food Trust is a great way to do this.
Cassie Madsen, MS, Registered Dietitian
Location: Cassie is based in Minnesota and has a growing list of states she holds licensure. Please let her know which state you are in when you reach out and she will confirm if she meets licensing requirements for your state.
Practice Focus: Digestive Health, Helping Clients Expand their Diet, Intuitive Eating
About Cassie: Cassie has a passion for gut health, with a special focus on irritable bowel syndrome (IBS). Cassie enjoys helping clients build a healthier relationship with food, which often includes identifying foods that can be added back to the diet after periods of over-restriction.
Hannah Hunter, MSc, Registered Dietitian
Location: Hannah is licensed to provide virtual services in the United Kingdom and Ireland.
Practice focus: Digestive Health, Helping Clients Expand their Diet, Food Allergy
About Hannah: Hannah is a specialist allergy dietitian at Guy’s Hospital in London, where she splits her time between outpatient clinics, research, and health professional education. Her research interests include peanut allergy, pollen food syndrome and eosinophilic oesophagitis. Hannah’s personal experience with peanut anaphylaxis and food sensitivities helps her understand the challenges her clients face.
Contact Hannah at allergydiets@gmail.com.
Joanna Baker, RN, Registered Dietitian
Location: Joanna is licensed to provide virtual and in-person services throughout Australia and New Zealand.
Practice focus: IBS, Food intolerance and Menopause
About Hannah: Joanna is an Accredited Practising Dietitian & Registered Nurse who loves food. Her passion for digestive health stems from a lifelong battle with IBS which has taught her both how hard it is to live with unpredictable gut symptoms and how life changing it can be when things are well managed. At Everyday Nutrition she works with women of all ages supporting them resolve digestive issues and make peace with food.